Ingredients:
3/4 cup Sutter Buttes Peach Ginger Cocktail Mixer
1 750ml bottle of white wine (pinot grigio is best)
½ cup white rum
1 cups sliced peaches
1 cup sliced strawberry
Directions:
In a pitcher mix together Peach Cocktail Mixer, white wine and white rum until combined
Stir in sliced peaches and strawberries until combined.
Store in fridge and allow fruit to soak for at least an hour before serving for maximum flavor. Enjoy!