Snack time has never been so good. We curated a collection of snacks from artisans to satisfy every hour of the day. Start off the day with Klara’s double chocolate shortbread. Her grandmother would be proud of Klara’s small batch bakery where she uses her Eastern European grandmother’s recipes. Ready for more delicious sweets? Burnt sugar shortbread, coconut macaroons and oatmeal raisin cookies. Wow! The day is really off to a good start.
Midafternoon everyone needs a pick me up. Honey roasted peanuts from Virginia, and organic yellow corn tortilla chips with salsa are sure to give a boost..
Time for a glass of wine? Gather with a few friends. Bobby Sue’s award wining nuts. Finally let’s top off the day with a sweet from chocolatier Knipschildt, Burnt Caramel, Hawaiian Sea Salt and Dark Chocolate Bar. Yum! Who wants the day to end? Send to a friend, client or family — this is a winner!
Flatbread 6 oz
Honey Roasted Peanuts 2.5 oz
Organic Yellow Corn Tortilla Chips 8.0 oz
Nut Mix 2.5 oz
Sea Salt Pipcorn 3.0 oz
Mild Tomato Salsa 8.0 oz
Double Chocolate Shortbread 8.0 oz
Burnt Caramel Chocolate Bar 3.0 oz
Oatmeal Raisin Cookies 2.5 oz
Burnt Sugar Shortbread 3.50 oz
Coconut Macaroons 8.0 oz